(MENAFNEditorial) Souq Waqif Boutique Hotels, Doha's unique, luxury collection of designer hotels, has launched a Doha first in Al Jasra Boutique Hotel, north of the Falcon Souq and hospital in Souq Waqif market. Offering a Family FUNch - fun Friday Lunch - across two restaurants, guests can sample delicious seafood at Al Sanbouk along with the exotic Moroccan fare of Argan.
For the first time children have their very own Lunch. While their parents are relaxing in the hotel's stylishly contemporary surrounding, they can enjoy Doha's only dedicated children's buffet and a host of activities guaranteed to keep them entertained - including face-painting, puppet shows, an art corner, nail art and games.
The FUNch, which runs from 12.30pm-4pm every Friday, offers a mouth-watering buffet selection in both restaurants with live chef stations serving hand-carved, marinated whole lamb
and stir-fried lobster Asian style. Trademark buffet dishes include Thai green curry with Asian vegetables, chicken tajine with preserved lemon, mini pastilla with seafood, Moroccan vegetable couscous and US beef medallions with herb mash potato.
Those with a sweet tooth will not be disappointed. Executive pastry chef Chef Benoit Laboureux
has created an extensive dessert buffet to include delicacies such as tiramisu, assorted mini éclairs, crème brulée, lemon tart, macaroons, fruit salad, cheesecake and home-made opera, pistachio and chocolate fudge cakes. Chocoholics can indulge in the chocolate fountain, while hot station options include Arabic favourite Um Ali, bread pudding, waffles and pancakes.
Alex Trager, Director of Food & Beverage at Souq Waqif Boutique Hotels, said: "Our Family FUNch offers families a wonderful opportunity to relax and indulge in some of Qatar's finest cuisines. Our buffets offer the very best quality seafood and shellfish, cooked exactly to taste, combined with the exotic spices and heady aromas of Argan's signature Moroccan dishes.
"Al Jasra's dedicated children's section ensures that even our youngest guests have an enjoyable experience, while adults can take time to unwind in the sophisticated style of one of Qatar's most exclusive hotels."
The contemporary, ocean-inspired Sanbouk restaurant specializes in the freshest seafood in Doha, with all fish and seafood options cooked to order – including a range of lobster, prawn and other shell fish dishes.
Argan offers stunning Moroccan décor and authentic hospitality with sumptuous ornamental sofas and festooned tables. With spices and seasoning directly from Morocco, the restaurant offers well-known delicacies such as tagines, mezze, traditional soups, handmade pastries and sweet teas.
The Family FUNch runs every Friday from 12.30 until 4pm and is QR220 all inclusive.
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