Abu Dhabi's Agthia reports first half 2010 results


(MENAFNEditorial) Agthia Group P.J.S.C., a leading Abu Dhabi based food and beverage group (ADX: Agthia), today reported its financial results for the first half ended 30 June 2010, in line with expectations. Highlights: - Net sales reached AED 477.4 million up 5% compared to the same period in 2009 - Water and beverage division sales grew by 36% year-on-year to AED 123.5 million - Company announced entry into frozen baked product and processed fresh fruit and vegetable segments by setting up production facilities in Abu Dhabi and Al Ain respectively. Total net sales for H1 2010 reached AED 477.4 million compared to AED 456 million in H1 2009, representing a growth of 5% year-on-year, or 6% quarter-on-quarter. This result was driven by a particularly strong performance in the Company’s water and beverage division which achieved a 36% sales growth year-on-year. However, overall Group revenue growth was softened as a result of an industry wide decrease in animal feed prices and a slight drop in flour volume due to an isolated disruption in production. Excluding the impact of lower feed prices, non supply of subsidized raw tomato from UAE farms this year and one-time extraordinary gain related to increased profits in the flour business a year ago, where wheat prices fell faster than the selling price of flour, net profit remained flat versus last year, at AED 54 million. Commenting on the results, His Excellency Rashed Mubarak Al Hajeri, Chairman of Agthia said, “We are pleased that the Company has witnessed continued revenue growth, with results falling in line with expectations. The decision to enter frozen baked product and processed fresh fruit and vegetable segments are part of our diversification strategy and provide an additional stepping stone towards the sustainable growth of Agthia” Ilias Assimakopoulos, Chief Executive Officer of Agthia, added, “The Company has adopted a sustainable business model and as it pursues its strategy of product diversification, distribution expansion, high operating efficiencies, investment in brands and new manufacturing capabilities, we remain optimistic about the prospects for profitable growth.” Sales Net sales for the group increased by 5% year-on-year, or 6% quarter-on-quarter, reaching AED 477.4 million. This result was driven by a particularly strong performance in the Company’s water and beverage division which achieved a 36% sales growth year-on-year. This rise in sales was primarily driven by an increased investment in marketing and distribution activities and securing of new institutional customers.Overall Group revenue growth was softened as a result of a industry-wide decrease in animal feed prices during the period under review. In addition, the Company saw a 4% fall in the volume of flour compared with the same period last year partly due to an isolated production disruption in one of the flour mills during June 2010 (expected to be fully resolved by August) and some supply shortage experienced in the outsourced flour volume. In the interim, the volume gap due to production disruption is being partially met through outsourcing arrangements. Initiatives are lined up to recover part of the lost flour volume during the second half of the year. The Company also realised an additional AED 12.3 million in extraordinary income. This includes AED 6 million in management fees for handling the procurement of wheat on behalf of the Abu Dhabi Government, which has made donations to neighbouring countries. In addition, due to our prudent financial management, we were able to release an additional AED 2 million of provisions that were made in 2008-09. Profitability Excluding the impact of lower feed prices, non supply of subsidized raw tomato from UAE farms this year and one-time extraordinary gain related to increased profits in the flour business a year ago, where wheat prices fell faster than the selling price of flour, net profit remained flat versus last year, at AED 54 million. Costs Selling & General Administration Expenses (SG&A), at AED 78.2 million, represents an increase of 10% over the same period of last year. The increase is mainly attributed to more aggressive level of marketing investment to support the brands, the full impact of Capri Sun related expenses (launched in March 2009), increased distribution expenses related to higher volume, and other inflationary increases. Excluding Capri Sun and incremental marketing expenses, the SG&A grew by 4.2%. The Group’s balance sheet remains strong with a debt/equity ratio of 19% and a cash balance of AED 246 million. Business Divisions Flour & Animal Feed The division recorded net sales of AED 329 million, a 5% decline year on year. This is due to the drop in animal feed prices (although the volume grew by 4%), and a 4% drop in flour sales volumes partly due to an isolated production disruption and some supply shortage experienced in the outsourced flour volume. In the interim, the volume gap due to production disruption is being partially met through outsourcing arrangements. Initiatives are lined up to recover part of the lost flour volume during the second half of the year. Net profits for the division declined 24% to AED 64.1 million due to the one off boost in profitability in the flour business during the same period a year ago, where wheat prices fell faster than the retail price of flour, in addition to a decline in feed prices witnessed this year. As a result of these factors, the gross profit margin decreased by 7 percentage points. The management is focused on ensuring that the feed division profitability returns to normality by initiating cost reduction programs and improving the product volume mix. The division has also launched the price fighter “Asalah flour” brand in May 2010, as part of its dual brand strategy, and has further expanded its animal feed municipality distribution network. In line with its business diversification strategy, the Company recently announced to set up a frozen baked product plant in Abu Dhabi at an estimated cost of AED 65 million. The project will bring the latest frozen baked technology to the Middle East with production planned to commence in the later part of 2011. The move will allow the Company to enter the fast growing high margin frozen baked segment and provide potential for regional expansion. Water & Beverages The division continued its strong performance with sales growing by 36% to AED 123.5 million and profit reaching AED 17.4 million driven by 39% increase in volume. Quarter on quarter, the sales and profit grew by 27% and 57% respectively. While profit growth in this segment was strong, in the short term it was somewhat diluted by a significant investment in marketing activities which aims to deliver sustainable, long term returns for the Company through increased revenues and profitability. The lower gross profit margin can also be attributed to the rapid growth of our institutional business. Although a lower margin business, institutional business (for example Airlines) is an important driver of volume and therefore has the effect of boosting awareness and loyalty to the “Al Ain” brand. The Company continues to expand its distribution both in domestic and export markets. The new “hot fill” bottling line will commence trial production in Q3, 2010 and will enable the Company to further expand its product portfolio. This new line will be the first of its kind in the world to introduce a breakthrough technology in the hot fill industry. This revolutionized hot fill line will not only enable the Company to produce hot fill products using at least 30% less PET than the existing lines in the market, but will also deliver energy savings. Additionally, in order to meet the increasing water demand, an order for a new bottling line has been placed and will come on stream in Q4, 2010. Fruits & Vegetables This division has maintained its leading position in the UAE tomato paste segment and a growing presence in the increasingly important frozen vegetable segment. The division’s sales grew by 22% versus last year. The division’s domestic “branded” tomato paste products and frozen vegetables grew by 17% and 25% respectively versus last year. Non supply of subsidized fresh tomato from UAE farms, higher trade spent in export market to support the newly opened distribution channels, and lower export price of tomato paste in the global market led to a loss of AED 9 million in this segment. As stated in the last report, the Company has initiated a number of actions and is adjusting its strategy with the objective of returning to profitable growth in this business. The Company expects these initiatives to deliver better results starting second half of the year. As part of the action plan, all focus and investment has been diverted to build the “branded” business, expand the product portfolio, rationalization of SKU, and gradually move away from low margin private label export business. In addition various cost reduction initiatives have been undertaken including sourcing of raw materials and the organization restructuring whereby water & beverage management team has taken over the responsibility of this division effective July 1, 2010. As part of Company’s strategy to expand its product offering, the Company has decided to enter the processed fresh fruit and vegetable segment by setting up a new production facility within its existing Al Ain factory. This segment provides the division an opportunity to further expand its existing product portfolio. This fast growing segment is sizeable and provides an additional stepping stone towards the sustainable growth of this division. Export volumes from the division’s Egypt based factory have picked up, production of frozen french fries has commenced and the newly introduced red chilli paste product has surpassed the Company’s expectation. It is worth highlighting that Egypt’s tomato crop has significantly been impacted by a pest disease and harvest is expected to be 25-30% lower compared to last year level. This will result in short supply of tomato paste and increase in cost. We are evaluating the situation, its impact, and will take appropriate actions to ensure the supply. In the meantime, the Company has expedited its production plans of frozen vegetable and started the glass jar line producing tomato and chilli paste. Outlook The Company continues to capture opportunities in our different growth pillars, despite a global economic environment which remains challenging. Agthia has adopted a sustainable business model and as it pursues its strategy of product diversification, distribution expansion, high operating efficiencies, investment in brands and new manufacturing capabilities, management remains optimistic about the prospects for a sustainable sales and profit growth.


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